On Cooking; A Textbook of Culinary Fundamentals 5th 5E

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Title: On Cooking; A Textbook of Culinary Fundamentals
Author(s): Sarah R. Labensky; Alan M. Hause; Priscilla A. Martel
Edition: 5
Year: 2015
ISBN-13: 9780133458558 (978-0-13-345855-8)
ISBN-10: 0133458555 (0-13-345855-5)