| Title: | Foodservice Management: Principles and Practices |
| Author(s): | June Payne-Palacio; Monica Theis |
| Edition: | 13 |
| Year: | 2016 |
| ISBN-13: | 9780133762754 (978-0-13-376275-4) |
| ISBN-10: | 0133762750 (0-13-376275-0) |
Foodservice Management: Principles and Practices 13th 13E
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